1. Cebu’s lechon
Who wouldn’t want to have a bite of Cebu’s
famous lechon? Oops all hands down. Yes, it’s a must. Cebu is the home of the
best lechon makers in the Philippines.
BUT…….Where to Eat Lechon?
Lechon business is a thriving business in Cebu. There are
many famous Cebu lechons so here’s a list where you can find the best lechons
of Cebu.
2. Cebu street food: Larsian BBQ
Be
prepared to indulge yourself with the best bbq that comes in varieties of pork,
chicken and seafood.
But don’t expect a fancy restaurant, cause what you’ll
get is a circle of small eateries where different vendors hawk their barbecues.
It is located in Fuente Osmeña, Cebu City. It's open 24
hours, but most of the stalls set up shop between 10 AM to 2 AM.
3. Cebu’s Torta
Torta is one of the delicacies that the Queen
City of the South is proud of. It comes in a wide variety of cooking styles,
sizes, tastes, and presentations, but the torta from Argao is
considered the original and most delicious type.
4. STK (SU-TU-KIL) in Cebu
Cebu is famous
for their Su-Tu-Kil offering ultimate seafood experience. The Su-Tu-Kil is also
popularly known as STK. The acronym stands for three types of cooking fresh
seafood, specifically Sugba (Grill), Tuwa (Soup), and Kilaw (Raw).
STK is not a
single establishment but a number of restaurants serving fresh seafood choices
prepared either as located near the historical Mactan Shrine in Lapu-Lapu City.
These are situated to the left side of the Mactan Shrine and beside a police
precinct.
5. Fresh and high-quality
seafood of Siquijor
For
fresh, high-quality seafood, head to Salamandas, one of Coco Grove’s two
beachfront restaurants.
Satisfy your cravings for seafood while relaxing your
eyes with this picturesque scenery.
6. Siquijor’s Pastel
On the go and on a budget? Then, it’s a perfect treat for you. Siquijor’s street
food, pastel, is a tightly wrapped packet of rice and ulam cooked in one go.
The cheapest pastel in town costs only around Php 5.
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